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Bacon wrapped olives stuffed with
blue and cream cheese.
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Brie en Croute with sliced Granny
Smith apples.
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Cheese board to include:
Triple cream, Boursin & Chevre cheese with croustades.
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Toasted mushroom croustades.
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Pizza al Forno.
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Prosciutto wrapped melon.
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Grilled shrimp seasoned with coarse
ground coffee & peppercorns.
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Shrimp cocktail or remoulade.
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Bacon wrapped scallops with fresh
basil.
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Bruschetta
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Beef Tartare
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Tuna Carpaccio
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Garlic stripped chicken breast &
mushroom caps.
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Toasted leek points.
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Anti pasta
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Crudites with dip.
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Bacon cheese & grapes.
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Roasted artichoke with Dijon sauce.
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Filet of smoked salmon with
condiments.
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Caviar bar with condiments.
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Mexican fiesta including chili con queso, guacamole, chips & salsa.